Sunday, February 10, 2008

fukuya fine dining



[appetizers]
boil spinach with sesame sauce, nama tako wasabi zuke,
boil green soya bean, smoke tuna, mini spider maki

[soup]
toro double boil soup
(toro, tofu, mushroom, japanese leek)

[raw fish]
kanpachi, salmon trout, ama ebi, maguro

[grill dish]
shake harasu to shitake hasami yaki
(grill salmon belly stuff with shitake mushroom serve with teriyaki sauce)

[fukuya salads]
tarabakani ashi to yasai salads
(steam alaska crab leg salads with wasabi dressing)

[tomezara]
wagyu beef saikoro steak with pan sautee king oyster mushroom

[shokuji]
inaniwa udon/garlic fried rice

[desserts]
strawberry with green tea ice cream





'success without honour is an unseasoned dish;
it will satisfy your hunger, but won't taste good.'



1 comment:

Voyager said...

You went fukuya ??
Wow.. HEhehe.. Do you like it?
I LOVED the food there... EHehhez..
Always Catch my brother to go with me !! Such Lovely Wagyu Beef They Have!!!